MOSCATO SPUMANTE DOLCE – ACCADEMIA
Moscato Spumante Dolce Accademia
Moscato Accademia is a sweet white sparkling wine with an explosive yet elegant bouquet. It is produced according to the traditional Martinotti method and is charaterized by moderate sweetness and quite low alcohol content.
North of Italy
ABV: 6,5%
Sugar, g/l: 90-95
Total Acidity, g/l: 5.00-6.50
cl 20; cl 75
Organoleptic Characteristics
Color and Appearance
Straw yellow with fine and lasting perlage.
Bouquet
Ample, intense yet delicate, with floral notes of rose, wisteria and wildflowers, and fruity hints of yellow peach, apricot and citrus fruits, leaving room for a pleasant final note of sage.
Taste
Fragrant, smooth and pleasantly sweet, it is characterized by an intense, persistent aromaticity on the palate, recalling olfactory notes, with a good acidity which brings freshness and balances the high sugar content.
Serving Temperature
5-6 °C
Serving Suggestions
Perfect to toast during celebrations and special events, it is ideal with all Italian and international desserts, and can also be served with mature cheeses.
Recommended glass
Flute
Sustainability
The actions taken over time and the steps that we take every day have the ambitious objectives that inspired the 17 UN principles. We feel responsible for ourselves and for future generations, and this is why each step we take has a relation with all of these 17 points.
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