Bottega Peach Bellini

20 September 2018
Ingredients:

  • 5 OZ. Bottega Gin Bacur
  • 4 OZ. Fresh peach juice, or use good quality peach nectar
  • 2 0Z. Il Vino dei Poeti Prosecco Brut Bottega

Place Gin Bacur into Stemmed Glass.Top with Chilled Peach Juice.
Mix and top up with Chilled Prosecco.

Method:
Place Gin Bacur into Stemmed Glass.Top with Chilled Peach Juice.
Mix and top up with Chilled Prosecco.

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