Gin Tonic
2 April 2019Ingredients:
- 40 ml Gin Bacur
- 80 ml tonic water
- Half slice of lemon
- Juniper berries (or sage leaves, or mint leaves)
- Ice cubes
Preparation:
Chill a glass, pour the ice cubes, Gin Bacur, half slice of lemon and juniper berries (or sage leaf or mint). Add tonic water and stir well.